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The Culinary Expedition

A plate with 3 food pairings with a glass of red wine and a glass of sparkling wine with a bottle of Gloria Ferrer

Tasting Experience

The Culinary Expedition

Get a taste of wine country with the ultimate food and wine experience. Hosted by your own personal wine educator, this experience includes a local, seasonally curated tasting menu featuring small bites that are artfully paired with our limited-production sparkling and still wines.

  • Times11am – 3pm, Thursday - Monday
  • Group SizeMaximum of 7
  • Duration90 minutes
  • LocationVista Terrace

More Info

The Menu

  • Celeriac Soup, Potato, Fresh Cream, Celery Leaves with 2022 Pinot Blanc
  • Prawn Ceviche, Citrus, Cucumber, Jalaeno, Cilantro with 2018 Royal Cuvée Rosé
  • Serrano Ham Wrapped Halibut, English Peas, Mint, Pea Shoots with 2018 Blanc de Blancs
  • Seared Lamb Tenderloin, Fava Bean Hummus with 2019 José S. Ferrer Pinot Noir
  • Strawberry-Rhubarb Panna Cotta with 2018 Demi-Sec

Reservation Details

  • Featured wines and foods are subject to seasonal updates.
  • This tasting is available 48 hours in advance by reservation. Credit card is required at the time of booking and will be automatically charged.
  • Vegetarian and gluten free options are available.

Health & Safety

Please note that during this time the following rules will be in place:

  • For the health and safety of all, our staff is fully vaccinated.
  • We are not able to host dogs at this time.
  • All visitors be at least 21 years of age.
  • There is a maximum of 7 guests per reservation.
  • Reservations are for a 90-minute experience.
  • We require one form of payment on the day of your visit and we cannot split checks.

Email or call 707.933.1986 if you have any questions or would like to make a reservation.

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Private Experiences

Looking for a VIP or Private Experience? Reach out to our personal concierge to build your experience today.