Winery Experiences

Culinary Journey

Get a taste of wine country with the ultimate food and wine experience.

Starting Price: $125

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Experience Details

This experience includes an estate grown and local, seasonally curated tasting menu featuring five small bites that are artfully paired with our limited-production sparkling and still wines.

First Course:
Butternut Squash Soup with 2019 Blanc de Blancs 

Second Course:
Pumpkin Arancini with Sage-Basil Pesto, and Grana Padano with 2013 Carneros Cuvée

Third Course:
Pan Roasted Salmon with Beet Agrodolce, and Wilted Spinach with 2019 Alquimia Rosé

Fourth Course:
L-Block Braised Short Rib with Manchego Polenta, Roasted Carrot, and Braising Jus with 2023 L-Block Pinot Noir

Fifth Course:
Garden Carrot Cake with 2022 Malvasia Bianca

  • Featured wines and foods are subject to seasonal updates.
  • This tasting is available 48 hours in advance by reservation. Credit card is required at the time of booking and will be automatically charged.
  • Vegetarian and gluten free options are available.
  • 18% service charge applied for groups 8+.
  • At this time, we are not able to host pets. However, service dogs are welcome.

Email reservations@gloriaferrer.com or call 707.933.1986 if you have any questions or would like to make a reservation.

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