Menu

• Head on prawns stewed with Ouzo and tomatoes, fennel, and feta cheese
• Manchego polenta with eggplant ragu
• Croque Madame with Brioche toast with cured pork, arugula, mornay sauce and sunny side up quail egg
• Roasted lamb strip loin, bulgur wheat, cinnamon scented pinot noir demi-glace
• French chocolate tart with crème anglaise and fresh berries

Featured Wines

• This experience includes our Blanc de Blancs, Royal Cuvée, Alquimia, Gravel Knob Vineyard, and Demi Sec.

Reservation Details

• Featured wines and foods are subject to seasonal updates.
• This tasting is available 48 hours in advance by reservation. Credit card is required at the time of booking and will be automatically charged the day before visiting.
• Gluten Free & Vegetarian options are available

Health & Safety

Please note that during this time the following rules will be in place:

• For the health and safety of all, our staff is fully vaccinated. In accordance with county guidelines, all guests are required to wear masks while inside only.
• We are not able to host dogs at this time.
• All visitors be at least 21 years of age.
• Upon arrival, we will be requiring proof of vaccination in order to be seated indoors.
• There is a maximum of 6 guests per reservation.
• Reservations are for a 90-minute experience.
• We require one form of payment on the day of your visit and we cannot split checks.

Email reservations@gloriaferrer.com or call 707.933.1986 if you have any questions or would like to make a reservation.