Taste of Caviar
Explore the decadence of caviar served multiple way, highlighted by four of our small production, winery exclusive sparkling wines. In this experience one of our knowledgeable wine educators will guide you through as you explore the nuanced flavors of the caviar and its pairing with sparkling wines.
- Times11am – 3pm, Thursday - Monday
- Group SizeMaximum of 7
- Duration90 minutes
- LocationVista Terrace
- Deviled egg with truffle oil and trout caviar
- Crab Cake with remoulade and white sturgeon caviar
- Gougeres with creme fraiche, house cured steelhead trout, smoked trout caviar
- This experience includes our Royal Cuvée, Extra Brut, Carneros Cuvée Rosé, and Carneros Cuvée.
- Wines & Food Items Subject to Seasonal Updates
- This tasting is available 48 hours advance by reservation. Credit card is required at the time of booking and will be automatically charged.
Health & Safety
Please note that during this time the following rules will be in place:
- For the health and safety of all, our staff is fully vaccinated.
- We are not able to host dogs at this time.
- All visitors be at least 21 years of age.
- There is a maximum of 7 guests per reservation.
- Reservations are for a 90-minute experience.
- We require one form of payment on the day of your visit and we cannot split checks.
Email email@example.com or call 707.933.1986 if you have any questions or would like to make a reservation.
A Taste of Gloria Ferrer
Looking for a VIP or Private Experience? Reach out to our personal concierge to build your experience today.