Regional Events

Glorious Bites Semi-Final Event: Boston

Tuesday October 3, 2017 6:00pm - 8:00pm

GLORIOUS BITES semi-final event: boston

Tuesday October 3, 2017
6:00pm – 8:00pm
Divine Design Center, 2 Battery Wharf, Boston

Price: $25.00 *Buy One Get One Free!

Divine Design Center is excited to be hosting Gloria Ferrer Caves & Vineyards for the Glorious Bites semi-final event! Join us for a live cookoff as four contestant’s battle it out Top Chef style for a place in the Glorious Bites Challenge Event in Sonoma and a chance at the $5,000 cash price.

Susie Williams, recipe contributor for The Huffington Post and Bon Appétit be in attendance as a judge and Chef Jennifer Luttrell of Point Reyes Farmstead will be leading a cooking demonstration where she’ll prepare her own signature appetizer – Original Blue and Caramelized Onion Biscuits with Fig Jam as well as sampling signature cheeses from Point Reyes Farmstead Cheese Co.

Full menu includes: Petit Filet & Rosemary Cheese Bouchee, classic Peekyote Crabcakes with Sauce Remoulade, Crostini with Whipped Ricotta, Roasted Butternut Squash and Sage.

All wine and food are included in ticket price. Act fast, only a few tickets left for this exciting event!

*Discount automatically applied at checkout for buy one ticket, get one ticket. For multiple ticket purchases, please call 866-8-GLORIA (866-845-6742)

Doors open at 6 pm.

Print & bring your order confirmation email, it is your ticket.

Gloria Ferrer Caves & Vineyards has absolute and irrevocable right and unrestricted permission concerning all photos taken at this event.

Note: event tickets are non-refundable.

Glorious Bites Semi-Final Event: Minneapolis *Tickets Available at the Door!

Thursday October 5, 2017 6:00pm - 8:00pm

GLORIOUS BITES semi-final event: Minneapolis *Tickets available at the door!

Thursday October 5, 2017
6:00pm – 8:00pm
Kitchen Window, Calhoun Square, 3001 Hennepin Ave, Minneapolis

Price: $25.00 *Buy One Get One Free!

Kitchen Window is excited to be hosting Gloria Ferrer Caves & Vineyards for the Glorious Bites semi-final event! Join us for a live cookoff as four contestant’s battle it out Top Chef style for a place in the Glorious Bites Challenge Event in Sonoma and a chance at the $5,000 cash price.

Kim Ly Curry, Twin Cities’ most influential Instagram star will be in attendance as a judge and Chef Jennifer Luttrell of Point Reyes Farmstead will be leading a cooking demonstration where she’ll prepare her own signature appetizer – Original Blue and Caramelized Onion Biscuits with Fig Jam as well as sampling signature cheeses from Point Reyes Farmstead Cheese Co.

Full menu includes: Acorn Squash Arancini with sweet Pepper Jam, Slow Smoked Short Rib with Soft Polenta and Wild Mushroom & Braised Hen Panzerotti, selected to pair perfectly with our signature sparkler, Sonoma Brut!

All wine and food are included in ticket price. Act fast, only a few tickets left for this exciting event!

*Discount automatically applied at checkout for buy one get one. For multiple ticket purchases, please call 866-8-GLORIA (866-845-6742).

Doors open at 6pm.

Print & bring your order confirmation email, it is your ticket.

Gloria Ferrer Caves & Vineyards has absolute and irrevocable right and unrestricted permission concerning all photos taken at this event.

Note: event tickets are non-refundable.

Glorious Bites Semi-Final Event: Denver *Tickets Available at the Door!

Saturday October 7, 2017 6:00pm - 8:00pm

GLORIOUS BITES semi-final event: Denver *tickets available at the door!

Saturday October 7, 2017
6:00pm – 8:00pm
BAC Appliance Center, 1880 W. Oxford Ave, Englewood

Price: $25.00 *Buy One Get One Free!

BAC Appliance Center is excited to be hosting Gloria Ferrer Caves & Vineyards for the Glorious Bites semi-final event! Join us for a live cookoff as four contestant’s battle it out Top Chef style for a place in the Glorious Bites Challenge Event in Sonoma and a chance at the $5,000 cash price.

Erin Sellin, Denver’s popular food blogger and Instagram star will be in attendance as a judge and Chef Jennifer Luttrell of Point Reyes Farmstead will be leading a cooking demonstration where she’ll prepare her own signature appetizer – Original Blue and Caramelized Onion Biscuits with Fig Jam as well as sampling signature cheeses from Point Reyes Farmstead Cheese Co.

Full menu includes: Smoked Colorado Buffalo Carpaccio, Hatch Green Chile Corn Fritters, and Maple Glazed Pork Belly.

All wine and food are included in ticket price. Act fast, only a few tickets left for this exciting event!

*Discount automatically applied at checkout for buy one ticket, get one ticket. For multiple ticket purchases, please call 866-8-GLORIA (866-845-6742).

Doors open at 6pm.

Print & bring your order confirmation email, it is your ticket.

Gloria Ferrer Caves & Vineyards has absolute and irrevocable right and unrestricted permission concerning all photos taken at this event.

Note: event tickets are non-refundable.

Yosemite Wine Tasting & A Five Course Winemakers Dinner

November 8-10, 2017

yosemite wine tasting & a five course winemakers dinner

November 8-10, 2017

Join our Winemaker, Steven Urberg and three other renowned vintners as they come together in Yosemite to share some of their most acclaimed wines. You’ll have plenty of opportunities to chat with the vintners as you sample their latest vintages and perfectly-aged selections. The elegant event includes a Meeting the Vintners reception, four wine tasting sessions and a five-course dinner featuring dishes perfectly paired to the featured wines.

For more information please visit travelyosemite.com